It's pretty much basic human knowledge (and we're pretty sure science has proven it, too) that no dinner is complete without dessert. So in accordance with both human nature and science, we're adding a new Dessert offering to the Gastropub menu!
After Dinner Delights
Chocolate Mud Mousse | $7
Served with homemade vanilla whipped cream & candied bacon
Park & Sixth Chipwich | $7
Caramel Gelato between two homemade chocolate chip cookies
Lemon Fritters | $7
Rosemary maple syrup
Root Beer Float | $7
Spike it for $5 more!
We could brag about how good they are, but we'll just let the pictures to the talking